Eat & Drink
Ma Cocotte
Discover Ma Cocotte in Vevey, a charming lakeside brasserie serving French and Swiss classics by day and transforming into an intimate piano bar by night.
Living
Terraces of Lausanne
Explore the best terraces in Lausanne for sunny lunches, apéros, and soaking up the city’s lively atmosphere.
Mayrig From Beirut to Geneva: The Armenian Restaurant That Feels Like Home
Mayrig: flavors rooted in family and tradition
Events
April 7-13, 2025
Wondering what's going on in and around Lausanne? Check out our picks for this week.
Stream Big, Snack Local: TLG’s Spring Watchlist with Sky
Discover the best Sky shows to binge-watch and the perfect Lausanne-inspired snacks and drinks to pair with them—because every great series deserves a great local treat.
Café de Chavannes
A charming brasserie blending history and innovation, featuring a classic menu alongside a rotating selection of seasonal, chef-driven dishes.
FOCA
FOCA, Lausanne’s newest sandwich spot, serves up fresh, made-to-order focaccia creations—including the must-try New Yorker—plus irresistible house-baked cookies.
Spring Surprises: Your Easter Guide to Lausanne & Beyond
From hands-on workshops to family adventures and festive brunches—discover the best ways to enjoy Easter season 2025 in and around Lausanne.
March 31 - April 6, 2025
Culture
The Mystery of Banksy – A Genius Mind
Explore The Mystery of Banksy at Lausanne’s Beaulieu—a thought-provoking, immersive exhibition showcasing over 200 works from the world’s most elusive and rebellious artist.
March 24-30, 2025
Ask Albatross: Tax Season Made Simple
Get the key deadlines, tax updates, and expert tips to make filing your 2024 Swiss tax return in Vaud simple and stress-free.
Flavours Lausanne
Flavours Lausanne is a cozy patisserie in the heart of Lausanne that offers exquisite pastries, specialty coffee, and hands-on cake decorating workshops.
March 17-23, 2025
13 Ways to Celebrate International Women’s Day All Year
Want to keep the momentum of International Women's Day going? Here are some local women-led businesses and initiatives to support year-round.
A Taste of the Forest: L’Auberge de l’Abbaye de Montheron Reopens
L’Auberge de l’Abbaye de Montheron reopens with Chef Alba Farnós Viñals and Sommelier Paul Marsden at the helm.
